Coconut 1 bowl
Take a bowl to add rice flour, salt, and hot water to mix it. keep it aside for a few minutes. Meanwhile take a jar add Coconut, shallots, cumin, fennel into it, and crush it. (Note: do not make it paste only u have to crush it ). Then Dd the crushed into the rice-flour batter and mix it well by hand…
Place a frying pan add Coconut oil take the batter in a lemon size and make it a shape that u like and fry it till it turns light brown.. and it’s ready now .. enjoy the crispy and tasty poritha pathiri with tea or and non-curries.